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o Arrange the tomato slices in a shallow dish or on a platter. Pour the marinade over the tomatoes, ensuring they are well-coated. Let them marinate at room temperature for about 20-30 minutes.
4. Add the Mozzarella:
o Just before serving, add the diced mozzarella to the tomatoes and gently toss or arrange evenly.
5. Garnish and Serve:
o Garnish with additional fresh parsley and basil. Serve as a side dish, appetizer, or refreshing salad.
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