Creamy dessert with 3 ingredients

Instructions:
First, place the sugar in a saucepan and heat it until it melts completely, forming a caramel. Set aside.

Next, in another saucepan, bring the milk to a boil and gradually add it to the caramel, stirring constantly until you obtain a smooth mixture.

Then, in a bowl, whisk the eggs with the vanilla extract until well combined.

Afterward, slowly add the hot milk to the egg mixture, stirring continuously. Strain the mixture to ensure it is smooth and uniform.