Nothing beats the way my nana used to make this

8. Dust the warm fritters with powdered sugar and serve immediately.
Variations & Tips
For a different flavor twist, you can add a touch of almond extract to the batter or substitute the peaches with apples or pears. If using canned or frozen peaches, make sure to drain them thoroughly to avoid overly wet batter. For a bit of crunch, try mixing in some chopped pecans or walnuts. And if you like a hint of spice, a tiny pinch of cayenne pepper in the batter adds a surprising depth of flavor.