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Long criticized, now celebrated: eggs have endured many controversies. Their sometimes murky reputation often leaves us perplexed. Are they good for our health, or should we be wary of them? Their nutritional potential might surprise you...
Eggs and cholesterol: a tale of nuances
Do eggs really contain too much cholesterol? For decades, they have been accused of increasing cardiovascular risks. However, recent research offers a more nuanced perspective.
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