Ultra-juicy apple cake with no frills in the oven in 5 minutes

It’s that easy:

First mix all the ingredients together in the order in which they are made into a batter.
Now fold the chopped apples into the batter. Now spread everything on a baking tray lined with baking paper.
Then bake the cake at 200 – 220 degrees in a well preheated oven for about 35 minutes. Enjoy your meal