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Ultra-juicy apple cake with no frills in the oven in 5 minutes

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It’s that easy:

First mix all the ingredients together in the order in which they are made into a batter.
Now fold the chopped apples into the batter. Now spread everything on a baking tray lined with baking paper.
Then bake the cake at 200 – 220 degrees in a well preheated oven for about 35 minutes. Enjoy your meal

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