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Introduction
Craving a delicious homemade cake but short on time? This 5-minute cake recipe is the perfect solution! With just a handful of ingredients and a quick preparation time, you can enjoy a soft, fluffy, and flavorful cake anytime. Whether you need a quick dessert, a sweet snack, or a last-minute treat for guests, this recipe is a game-changer. Best of all, it’s easy to customize with your favorite flavors and toppings. Let’s dive into this speedy baking delight!
Ingredients
1 cup all-purpose flour
½ cup granulated sugar
1 teaspoon baking powder
½ teaspoon vanilla extract
½ cup milk (or plant-based alternative)
¼ cup vegetable oil or melted butter
1 egg
A pinch of salt
Optional: 2 tablespoons cocoa powder (for a chocolate version), chocolate chips, or nuts for added texture
Directions
Prepare the Batter: In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
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