A RECIPE FOR SPARKLING STOVES

Vinegar and lemon juice naturally clean and degrease, while baking soda acts as a gentle abrasive.Cleaning with the Cleanser: Soak a sponge or microfiber cloth in the cleaning solution and squeeze out the excess water. Focus on spots with a lot of grease or stains and apply the mixture to the regions of your oven’s inside. If the stain is very difficult to remove, try making a paste out of the mixture by adding more baking soda.Step 5: Soak the cleaner for 15 to 20 minutes so it can do its job. The dirt and grime will be simpler to remove in the subsequent phase if you let it soak for a while beforehand.Scrubbing (Step6): Using circular movements, wipe the surfaces of the oven using a moist sponge or towel. To help remove tough residue and oil, baking soda is used as a mild abrasive. To remove really stubborn stains, use a bit extra pressure, being careful not to harm the surface.Rinsing and Wiping: After cleaning the oven, be sure to rinse it well and wipe it down with a damp sponge or towel