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Mix a solution of 1 teaspoon of bleach per quart of water.
Apply the solution to the cutting board, ensuring full coverage.
Let it stand for a few minutes.
Rinse thoroughly with warm water and dry the board completely.
4. Dishwasher Cleaning
Many plastic cutting boards are dishwasher safe, offering a convenient cleaning method. However, repeated use in the dishwasher may cause some boards to warp over time.
Steps:
Place the cutting board on the top rack of the dishwasher.
Use a regular wash cycle with standard detergent.
Ensure the board is completely dry before storing.
Note: Always refer to the manufacturer’s care instructions. Over time, frequent dishwasher use may cause warping, so it’s best to reserve this method for boards designed to withstand it.
5. Maintenance Tips to Extend Longevity
To keep your cutting boards in optimal condition, follow these maintenance tips:
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