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Roasted Meats: They pair perfectly with roast chicken, roast beef, or lamb.
Fish: Try them with grilled salmon or pan-fried cod.
Vegetarian Dishes: Serve them with quiche, a savory tart, or creamy pasta.
Frequently Asked Questions (FAQ)
Can You Prepare Brussels Sprouts Ahead of Time?
Yes, you can wash and cut them ahead of time. Store them in the refrigerator in an airtight bag for up to 24 hours before cooking.
How to Get Perfect Caramelization?
Make sure the puffs are completely dry before tossing them with the oil, and don't overload the baking sheet.
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