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Step 1: Prepare the Ingredients
If using dates or dried fruit as a binder, soak them in warm water for 10 minutes to soften, then drain and chop finely.
Step 2: Mix the Base
In a large mixing bowl, combine the rolled oats, almond butter, honey or maple syrup (if using), shredded coconut, chopped nuts, seeds, and dried fruit.
Stir until the mixture is evenly combined and sticky enough to hold together. If it’s too dry, add a little more nut butter or a splash of water.
Step 3: Shape the Bites
Scoop tablespoon-sized portions of the mixture and roll them into balls using your hands.
For added texture, roll the balls in extra shredded coconut, crushed nuts, or chia seeds.
Step 4: Chill
Place the shaped bites on a plate or tray and refrigerate for 20–30 minutes to firm up.
Optional Step: Add Chocolate Drizzle
Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth.
Drizzle the melted chocolate over the chilled bites or dip them halfway for an indulgent finish. Return to the fridge to set the chocolate.
Why This Recipe Works
Natural Sweeteners : Dates, dried fruit, or honey provide sweetness without refined sugar.
Nut Butter Binding : Almond butter acts as a glue, holding the ingredients together while adding creaminess and healthy fats.
Versatility : The base recipe can be customized with your favorite mix-ins for endless variety.
Variations to Try
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