Are You Storing Your Milk Bottle on the Refrigerator Door? Bad Idea! Here’s Why and How to Store It Properly

The Correct Way to Store Milk for Maximum Freshness
Follow this step-by-step method to store your milk properly and extend its freshness and safety:

Step 1: Choose the Coldest Spot in the Fridge
• Best location: The back of the bottom shelf—not the door.

• This area maintains a consistently cold temperature, ideal for preserving dairy products.

• Avoid placing milk near the front or sides of shelves, where air circulation might be less effective.

Step 2: Keep It Sealed Tightly
• Always ensure the cap or lid is screwed on tightly after every use.

• This prevents air, bacteria, and odors from entering the bottle and affecting the milk.

Step 3: Store Milk Upright
• Always keep the bottle standing vertically.

• Storing it on its side increases the risk of leaks, and the seal may not be airtight.

Step 4: Avoid Leaving Milk Out
• Return milk to the fridge immediately after use.