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Instructions
Crush the Cookies:
Place cookies in a gallon-sized plastic bag and crush into small pieces. Set aside.
Melt the Chocolate:
Add chocolate chips to a large microwave-safe bowl. Microwave in 30-second intervals, stirring between, until mostly melted (about 90 seconds total).
Add Cream & Butter:
Stir in heavy cream and microwave for another 20 seconds. Add cubed butter and stir until the mixture is smooth and glossy.
Mix in Cookies and Nuts:
Fold in the crushed cookies and chopped walnuts. Stir until fully combined; the mixture will be thick.
Shape the Logs:
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