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Chicken Drumsticks with Soft Potatoes in the Oven

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Preheat the Oven:

Preheat your oven to 400°F (200°C).
Prepare the Marinade:

In a bowl, mix olive oil, minced garlic, paprika, turmeric, cumin, salt, and pepper.
Add the chopped parsley or cilantro for extra flavor.
Marinate the Chicken:

Rub the marinade all over the chicken drumsticks and let them sit for at least 30 minutes (longer for a deeper flavor).
Prepare the Potatoes:

In a baking dish, layer the potato slices.
Drizzle them with a bit of olive oil, sprinkle with salt, and toss to coat evenly.
Arrange the Dish:

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