This treat is such a hit! Be careful, they never last long

– For a nutty twist, stir in a handful of chopped pecans or walnuts to the chocolate mixture just before it’s finished melting.
– If you want a deeper caramel flavor, consider using dark chocolate chips instead of milk chocolate.
– To ensure even melting and prevent the chocolate from burning, be sure to give it a good stir as it cooks in the slow cooker.
– If you’re gifting this fudge, wrap individual pieces in wax paper and tuck them into a pretty tin or box lined with festive paper.
– For a festive touch during the holidays, sprinkle some crushed peppermint candies on top of the fudge along with the sea salt.
– Be creative and have fun with toppings! You could add a swirl of peanut butter, sprinkle on mini marshmallows, or even add a dash of cinnamon for a unique twist.

Enjoy crafting this sweet confection that’s sure to bring smiles to all who sample it. It’s a cozy little pleasure that brings big flavor and joy.