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A No-Knead Recipe That’s Ready in Minutes — This Is the Ultimate Cheese Lover’s Dream
If you’re craving warm, gooey bread that stretches with every bite and smells like a pizza shop met a bakery, this Easy Cheesy Bread will blow you away. It’s quick, requires no fancy tools, and delivers crispy crusts, pillowy interiors, and loads of melty cheese in every slice.
Whether you’re serving it with soup, salad, pasta, or eating it straight from the pan (no judgment), this cheesy bread is pure satisfaction.
Why You’ll Love It
No yeast, no rise time — ready in under 30 minutes
Uses simple pantry ingredients
Crispy on the edges, soft and fluffy in the center
Loaded with cheese — cheddar, mozzarella, or whatever you love
Works as an appetizer, side dish, or comfort snack
Ingredients
2 cups all-purpose flour
1 tbsp baking powder
½ tsp salt
1 ½ cups shredded cheese (cheddar, mozzarella, or a mix)
1 cup milk
¼ cup butter, melted
1 egg (optional, for richness)
1 tsp garlic powder (optional, for extra flavor)
2 tbsp chopped parsley or green onion (optional)
How to Make It
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