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Mix Ingredients: Gradually add eggs and vanilla extract to the banana mixture. Slowly incorporate the dry ingredients, mixing until just combined to maintain a light and fluffy texture.
Bake the Cake: Pour the batter into the prepared pan and bake for about 30 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.
Instructions for Cream Cheese Frosting
Beat Cream Cheese: In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
Add Powdered Sugar: Gradually add powdered sugar to the cream cheese, beating until smooth and spreadable.
Frost the Cake: Once cooled, evenly spread the cream cheese frosting over the cake for a delightful contrast of tangy and sweet flavors.
Indulge in the timeless charm of Banana Cake with Cream Cheese Frosting, a dessert that never fails to dazzle. Whether commemorating a special event or simply indulging in a sweet craving, this cake’s moistness, banana richness, and creamy frosting promise an unforgettable dessert experienc
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