Strawberry Crunch Cheesecake Chunks

In a saucepan, combine strawberries, sugar, and lemon juice. Cook over medium heat until strawberries soften and the mixture thickens (about 5–7 minutes). Let cool.
4. Assemble the Cheesecake Chunks:

Remove the chilled cheesecake from the pan and slice it into chunks or bars.
Drizzle the strawberry sauce over each chunk.
Sprinkle generously with strawberry crunch.