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This Baked Apple and Oatmeal Breakfast Casserole is a deliciously wholesome and naturally sweetened dish perfect for breakfast or a nutritious snack. Packed with fiber-rich oats, naturally sweet apples, bananas, raisins, and dried cranberries, it’s a great way to start your day with sustained energy. Warm spices like cinnamon and ginger add a comforting aroma, making this dish ideal for cozy mornings. With no added sugar and nutrient-dense ingredients, this baked oatmeal is a healthy, filling, and satisfying option for the whole family.
Cuisine: American, Healthy Breakfast
Yield: 6-8 servings
Method: Baking
Diet: Vegetarian
Preparation Time
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Prep Time: 10 minutes
Cook Time: 40-45 minutes
Total Time: 50-55 minutes
Ingredients
1 cup (100 g) oatmeal
3 apples, peeled, cored, and chopped
1/2 cup (70 g) raisins
1/4 cup (30 g) dried cranberries (rinsed in hot water)
2 bananas, mashed
2 eggs
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/3 teaspoon ground ginger
Instructions
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