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Step-by-Step Procedure:
Sprinkle Salt: Spread 1 tablespoon of salt evenly over the stubborn, caked-on areas of your pot or pan. The salt’s mild abrasiveness helps break down grime.
Add Baking Soda: Sprinkle 1 tablespoon of baking soda over the salt. Baking soda is a natural cleaner that loosens tough residues.
Apply Dish Soap: Drizzle some dishwashing liquid on top. This cuts through grease and food residues.
Cover with Paper Towels: Place paper towels over the mixture to hold everything in place and boost effectiveness.
Pour Vinegar: Slowly pour half a glass of white vinegar over the paper towels. The fizzing reaction between vinegar and baking soda lifts stuck-on dirt.
Let It Sit: Leave the mixture to work for at least 30 minutes. This time allows the ingredients to break down grime thoroughly.
Remove and Rinse: Remove the paper towels carefully. Rinse the pot or pan with water — watch the dirt wash away effortlessly!
The Final Result:
Your cookware will look nearly brand new without any scrubbing! This natural, non-toxic method is great for your health and the environment, leaving your kitchen sparkling clean.
Why It Works:
Salt: mild abrasive to scrub stains
Baking Soda: alkaline cleaner that breaks down grease
Dish Soap: dissolves fats and oils
White Vinegar: acidic agent that reacts with baking soda to lift grime
Together, they form a powerful cleaning combo that tackles even the toughest messes.
No More Scrubbing!
This method saves time and effort—just let it sit and do the work for you. Say goodbye to hard scrubbing and hello to effortless cleaning!
Try It Yourself!
Ready for sparkling pots and pans without the hassle? Gather your ingredients, follow the steps, and enjoy your effortlessly clean cookware. You won’t look back!
Happy cleaning!
