My German neighbor passed along this recipe, and now my husband is completely obsessed!

Serve hot, garnished with fresh parsley if desired.

Variations & Tips

For a sweeter touch, you can add a sliced apple or a handful of raisins to the sauerkraut mixture. If you prefer a bit of heat, a pinch of red pepper flakes can add a nice kick. For a creamier texture, consider stirring in a dollop of sour cream into the sauerkraut before baking. If you're looking to add more vegetables, sliced carrots or potatoes can be layered in the casserole for a heartier meal.

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