Every time I whip up this pie, my friends can't stop asking for the recipe. It's unforgettable!

Variations & Tips

For a more intense lemon flavor, add a tablespoon of fresh lemon juice to the cream cheese mixture. You can also try using a chocolate graham cracker crust for a different flavor profile. If you're short on time, consider using a pre-made pie filling and simply add the lemon zest to it. For a lighter version, use reduced-fat cream cheese and sour cream.

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