I thought my aunts' recipe was lost forever, but guess what? I found it, and it's tastier than I remembered.

8. Allow the pie to cool for a few minutes before slicing and serving.

For a healthier twist, you can use ground turkey or chicken instead of beef. If you have picky eaters, consider hiding some finely chopped veggies like bell peppers or mushrooms in the meat mixture. Add a bit of zing by stirring in a small amount of Worcestershire sauce or hot sauce to the beef. To make it keto-friendly, swap the Bisquick mixture with an almond flour blend. And for a fun family night, let the kids top their slices with pickles, tomatoes, or even a dollop of their favorite burger sauce.