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A creamy, rich banana pudding layered with fresh banana slices and topped with luscious caramel sauce. This chilled dessert is simple to prepare and perfect for make-ahead gatherings or cozy nights in.
Ingredients
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2 cups milk
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1 cup heavy cream
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½ cup sugar
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3 tablespoons cornstarch
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2 egg yolks
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1 teaspoon vanilla extract
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3 ripe bananas, sliced
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½ cup caramel sauce
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A pinch of salt
Instructions
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