We can't stop making this spread. It's our third time this week because it's amazing!

Variations & Tips

For a spicier version, add a pinch of red pepper flakes or a diced jalapeño along with the onions. If you prefer a smokier flavor, try using smoked bacon or adding a dash of liquid smoke. You can also experiment with different types of vinegar, such as red wine vinegar, for a different tang. For a sweeter jam, increase the amount of maple syrup or add a tablespoon of honey. If you like a smoother texture, pulse the finished jam in a food processor a few times.

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