What a delight! My hubby asks for this almost every week!

8. Serve hot, garnished with chopped parsley.

Variations & Tips

For a lighter version, you can substitute half-and-half for the heavy cream. If you have picky eaters, consider using chicken breast instead of steak, as it tends to be more universally accepted by kids. For a vegetarian option, replace the steak with sautéed mushrooms and bell peppers. You can also adjust the level of Cajun seasoning to suit your family's spice preference. Adding a squeeze of lemon juice to the finished dish can brighten up the flavors and add a refreshing twist.

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