I’ve made this dozens of times and the family cannot get enough! The sauce is just incredible, I sometimes double it! Otherwise I go by the recipe and I just couldn’t recommend it more!

This Beef Tips, Egg Noodles, and Creamy Gravy recipe offers a truly comforting and satisfying meal. Tender, seasoned beef is simmered in a rich, flavorful gravy, then served over perfectly cooked egg noodles, creating a hearty dish that’s perfect for a cozy dinner.

Beef Tips, Egg Noodles, and Creamy Gravy recipe

Ingredients:

Ingredient	Quantity
Beef sirloin, cut into bite-sized cubes	1.5 pounds
All-purpose flour	2 tablespoons
Garlic powder	1 teaspoon
Onion powder	1 teaspoon
Paprika	1/2 teaspoon
Salt	To taste
Black pepper	To taste
Vegetable oil	2 tablespoons
Onion, finely diced	1
Garlic, minced	2 cloves
Beef broth	1 cup
Heavy cream	1 cup
Worcestershire sauce	1 tablespoon
Dijon mustard	1 tablespoon
Egg noodles	8 ounces
Fresh parsley	For garnish

Instructions:

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