Oh my lord, these might just be my new fave!

Variations & Tips

For a lighter version, you can use ground turkey or chicken instead of beef. If you have picky eaters, consider offering a mild salsa and cheese option, and let them add their own toppings. You can also add some heat by including diced jalapeños or a dash of hot sauce in the beef mixture. For a vegetarian version, substitute the meat with cooked lentils or a plant-based ground meat alternative. Don't forget to experiment with different cheeses, like pepper jack or Monterey Jack, for a unique flavor twist.

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