Cheesy Garlic Bread Shrimp Grilled Cheese

1. Prepare the Garlic Bread:
   • Preheat oven to 375°F (190°C).
   • In a bowl, mix softened butter, garlic, Parmesan, and parsley. Spread evenly on both bread halves.
   • Bake on a sheet for 10–12 minutes until golden and crispy.
2. Cook the Shrimp:
   • Heat olive oil in a skillet over medium heat.
   • Season shrimp with paprika, salt, and pepper. Cook 2–3 minutes per side until pink. Set aside.
3. Assemble & Grill:
   • On one garlic bread half, layer shrimp and Monterey Jack cheese. Top with the other half.
   • Heat a skillet with butter over medium heat. Grill the sandwich 3–4 minutes per side until cheese melts and bread is golden.
   • Slice and serve immediately.

Enjoy your crispy, cheesy, garlicky masterpiece! 🍤🧀🍞