Absolutely obsessed with this dish! Will be making again!

Variations & Tips

For a bit of spice, add a pinch of red pepper flakes to the cheese mixture. You can also swap out the cheddar for mozzarella or Gruyère for a different flavor profile. If you're looking to make it even heartier, stir in some cooked bacon bits or diced ham. For a gluten-free version, ensure your cheeses and sour cream are certified gluten-free.

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