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Maple soy glazed salmon is one of those dishes that feels like a treat but is surprisingly easy to whip up on a weeknight. I first stumbled upon this recipe when I was trying to impress my in-laws during their visit. I wanted something that felt special but didn't require me to spend hours in the kitchen. The combination of sweet maple syrup and savory soy sauce creates a glaze that's both rich and comforting. Plus, it's a great way to incorporate more omega-3s into your diet, which is always a win in my book.
This maple soy glazed salmon pairs beautifully with a side of steamed jasmine rice or quinoa, which helps soak up the delicious glaze. For a pop of color and freshness, consider serving it with a simple cucumber salad or roasted asparagus. If you're feeling a bit more indulgent, a creamy mashed potato would also complement the flavors wonderfully.
