Growing up, my mom would make this often and we'd always finish our plates!

Allow to cool for a few minutes before serving.

Variations & Tips

For a protein boost, consider adding cooked and diced chicken breast or crumbled bacon to the pasta mix before baking. If you prefer a spicier kick, add a pinch of red pepper flakes to the sauce. Vegetarians can substitute the Parmesan cheese with a vegetarian-friendly alternative. You can also swap out the broccoli for cauliflower or use a combination of both for added variety.

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