Mom marinates pork chops in the most delightful sauce. You have to give it a try.

Garnish with fresh parsley before serving.

For a spicier version, add a pinch of red pepper flakes to the sauce. If you have picky eaters, you can reduce the amount of garlic or use a milder herb like thyme instead of oregano. For a creamier sauce, stir in a tablespoon of cream or a dollop of sour cream before serving. You can also add sliced bell peppers or mushrooms to the baking dish for extra flavor and nutrition.