Cold green lentil and shallot salad

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Cold green lentil and shallot salad May 2, 2025 by Admin 250g green lentils 3 medium shallots 1/2 red onion 1/2 green bell pepper 1 garlic clove 1 bunch fresh flat-leaf parsley 3 tbsp extra virgin olive oil 1 tbsp red wine vinegar 1 tsp whole-grain mustard 1/2 tsp fine salt Freshly ground black pepper ...

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No-Bake Peanut Butter Cheesecake Balls

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Ingredients: 8 oz cream cheese, softened ½ cup creamy peanut butter ½ cup powdered sugar 1 tsp vanilla extract 1 cup graham cracker crumbs ½ cup mini chocolate chips (optional) 1 cup chocolate chips (for coating) 1 tbsp coconut oil (optional, for melting chocolate) Instructions: Prepare the Mixture: In a large mixing bowl, combine the ...

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Old-Fashioned Boston Brown Bread

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Ingredients 2 1/2 cups wheat flour 2 cups buttermilk 1/2 cup all-purpose flour 1 cup raisins 1/2 cup sugar 1/2 cup molasses 2 1/2 teaspoons baking soda 1 egg 1 teaspoon baking powder 1 teaspoon salt 1 cup water, boiling butter, garnish Directions Preparation Preheat oven to 350º F and, if using (cleaned) cans, generously ...

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This treat is such a hit! Be careful, they never last long

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There’s something so heartwarming about gathering around with loved ones and sharing a homemade sweet treat. My Slow Cooker Salted Caramel Fudge is just one of those indulgent little luxuries that reminds you of the joy in simplicity. Fudge is a classic that’s been cherished for generations, often found at local fairs and cozy bake ...

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Beef Liver and Onions

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You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to taste 1-2 tbsp of fresh minced sage 2 cups of thinly sliced onions ½ cup of beef stock 1 tbsp of minced Italian parsley ¼ cup of dry white wine Directions

Pan-Fried Beef Liver with Onions and Crispy Potatoes

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Beef liver is a nutritious and flavorful ingredient that many enjoy but can sometimes be overlooked in daily cooking. Rich in iron, protein, and vitamins, this Pan-Fried Beef Liver with Onions and Crispy Potatoes recipe is a great way to prepare liver in a delicious, easy, and quick manner. The liver is fried to perfection, ...

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Rare side effects of COVID-19 vaccinations: latest research findings

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Rare side effects detected after COVID-19 vaccinations: what you need to know? A global study of more than 99 million people vaccinated against COVID-19 was recently published. This analysis identified rare side effects that may have previously escaped attention due to their very low incidence. What side effects were detected? The study found a small ...

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THIS IS WHAT SCIENCE SAYS ABOUT EATING A BANANA FOR BREAKFAST

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Breakfast is considered by many to be the most important meal of the day, as it provides us with the energy and nutrients we need to kick-start our day. A popular breakfast choice is a banana, but what does science say about this choice? Bananas are a versatile and delicious fruit that contain a wide ...

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Garlic Parmesan Crusted Chicken

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Crispy, golden chicken coated with a flavorful garlic and Parmesan crust. Perfect for an easy yet impressive dinner!” Ingredients 4 boneless, skinless chicken breasts (pounded to an even thickness) 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs (Panko for extra crispiness) 1 teaspoon garlic powder 1 teaspoon Italian seasoning 1/2 teaspoon smoked paprika (optional) 1/2 ...

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Fig Leaf Oil: Our Grandparents’ Ancient Healing Recipe

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Fig Leaf Oil: Our Grandparents’ Ancient Healing Recipe 🌿✨ Introduction Fig leaves have been used for centuries in natural medicine for their healing, anti-inflammatory, and skin-nourishing properties. Our grandparents knew the secret power of fig leaf oil, which can be used for skin care, respiratory health, and overall well-being. Today, we’ll show you how to ...

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