Looking for a meal that’s both effortless to prepare and guaranteed to impress every time? Look no further than this Baked Honey Lime Garlic Butter Salmon. It’s my trusty choice for those days when I crave something substantial but want to keep kitchen time to a minimum. The rich flavors of honey, lime, and garlic ...
Putting three bay leaves under the bed could be very helpful. Here is the reason for this gesture. In our homes there are many ingredients and many of them are aromatic plants and among the most widespread and also used for non-culinary purposes there is the bay plant whose leaves can be a real treasure. Laurel has become not only a plant used in cooking, but ...
Maintaining the freshness and cleanliness of your bed pillows is crucial not only for aesthetic reasons but also for ensuring a hygienic and allergen-free sleeping environment. Over time, pillows can become stained and harbor odors due to sweat, body oils, and exposure to various allergens, despite being encased in protective pillowcases. To combat this and ...
In today’s era, mastering food preservation is equally as vital as cooking itself. Unveiling a method to keep rice fresh for a decade is groundbreaking, offering unparalleled peace of mind with a pantry perpetually stocked for any culinary venture or unforeseen need. Let’s explore this innovative approach to elongating the shelf life of rice and ...
Ingredients: 3 ripe mangoes, peeled and chopped 1/4 cup sugar (adjust based on the sweetness of the mangoes) 1 cup plain yogurt or coconut milk (optional to add creaminess) Juice of 1 lemon or lime (optional, to enhance the flavor) popsicle sticks Instructions: Peel and chop the ripe mangoes. Make sure you remove the pit ...
Ingredients For the dough 300 g flour 200 g butter 200 g powdered sugar 6 pcs egg yolks 1/2 pack baking powder 200 ml milk Zest of 1 lemon For the apple layer: 1 kg apples, grated 5 tbsp sugar 1 pack banana flavored pudding powder 100 g raisins (can be omitted) 3 tbsp rum ...
Ingredients for the sponge base 120 g soft butter or margarine 120 g sugar 1 bag vanilla sugar 4 egg yolks (size M) 160 g flour 2 tsp baking powder for the meringue topping 4 egg whites 120 g sugar 120 g sliced almonds for the filling 1 glass of sour cherries 1 pack of ...
Ingredients: 2 eggs 220 grams of sugar 10 grams of vanilla sugar 50 grams of corn starch Greek yogurt or sour cream 70 grams of butter 18 pieces of biscuits Powdered sugar for dusting Continued on next page
Ingredients: 2 zucchini Salt 2 potatoes 1 onion 1 carrot A sprig of parsley 2 eggs Black pepper 3 tablespoons breadcrumbs Mozzarella cheese Olive oil Instructions: Grate the zucchini and sprinkle with salt. Let it sit for about 10 minutes to release excess moisture. Then, squeeze the excess water from the grated zucchini with your ...
Ingredients: 350 g of finely chopped cocoa biscuits 90 g of melted butter 30 ml of milk For the cream: 1 egg yolk 80 g of sugar 60 g of corn starch or cornflour 500 ml of milk 50 g of white chocolate 100 g of mascarpone For decoration: Powdered sugar Instructions: In a bowl, ...