Potatoes to Freeze Then Fry or Fry in Just 5 Steps
Potatoes are a must-have food in most cuisines around the world, as it has the leading role in many recipes. In addition, it is rich in carbohydrates, potassium, vitamin C, and minerals such as magnesium and iron. Whole potatoes keep very well in the pantry for six to seven weeks. However, we often end up ...