Cheddar Bay Crab Cakes with Lemon Butter Frosting
Cheddar Bay Crab Cakes with Lemon Butter Frosting A delicious fish dish packed with savory cheddar cheese and topped with Old Bay, topped with a lemon butter glaze that adds a bright, savory finish. Ingredients: For the crab cakes: 1 pound crab meat 1 cup grated cheddar cheese 2 large eggs 1 cup breadcrumbs 1/4 ...