Stuffed Seafood Bread Bowl A creamy, cheesy seafood filling packed with shrimp and crab, baked to perfection inside a golden sourdough bread bowl—perfect for sharing
Ingredients: 1 large sourdough bread bowl 1/2 pound cooked shrimp, chopped 1/2 pound lump crab meat 1 cup shredded mozzarella cheese 1/2 cup cream cheese, softened 1/3 cup mayonnaise 1/4 cup green onions, finely chopped 2 garlic cloves, minced 1 teaspoon Old Bay seasoning 1/2 teaspoon smoked paprika 1 tablespoon lemon juice Instructions: