Brown Sugar Caramel Pound Cake Recipe
filled with toffee and pecans, it’s finished with a luscious caramel drizzle. Here’s how to make it from scratch. 🧾 Ingredients Ingredient Amount Butter 1 ½ cups, softened Light brown sugar 2 cups, packed Granulated sugar 1 cup Large eggs 5 All-purpose flour 3 cups Baking powder 1 teaspoon Salt ½ teaspoon Whole milk 1 cup ...